Third-party delivery apps like DoorDash, Uber Eats, and Grubhub charge between 15% and 30% commission on every order. On a $50 order, that’s $7.50 to $15 going straight to the platform—money that could be staying in your pocket. For restaurants
Your display case is filled with golden croissants, fresh-from-the-oven sourdough, and chocolate cake that makes customers pause mid-conversation. But somehow, your bakery menu isn’t converting browsers into buyers. The baked goods are exceptional—the menu presenting them? Not so much. Creating
