GloriaFood markets itself as a free online ordering system — and for very basic pickup-only orders, it genuinely is. But the moment you need customers to pay online, you’re adding $29/month. Want a branded website? That’s another $9/month. Marketing tools?
The average restaurant spends $200 to $500 per year in printing costs just to keep their printed menu current — and that number doubles for businesses with seasonal menus or frequent price changes. Meanwhile, PDF menus look terrible on smartphones. Customers have
